The ethnicity of the Newari people is a combination of Indo-Aryan and Tibeto-Burman. The Indo-Aryan groups arrived from India and blended seamlessly into the Tibeto-Burman culture. Although the original language and culture survived, Hinduism and the caste system were brought over by the Indo-Aryans. Newars are now Nepal's sixth most populous ethnic group. The Kathmandu Valley is home to the Newar clan. The main areas are Kathmandu, Patan, and Bhaktapur, but they can now be found all over Nepal in modern times. Palpa, Bandipur, and Butwal are three other major communities outside of Kathmandu. Newari Food 1) SamayBaji: During Newari festivals and feasts, SamayBaji is a common dish. It's not a popular meal, but it's worth trying if you want to learn about the Newari culture. It's a plate of food that includes bara (a form of bread), beaten rice, potato curry, soybeans, boiled egg, and typically a very spicy meat (similar to dal baht) (often buffalo). 2) HakuChoila: Grilled buffalo meat is known as HakuChoila. You should also try chicken, which is a personal favorite of mine. This is classified as a snack, but it still tastes like a complete meal to me. It's hot and spicy, and it's...